High-carbon stainless-steel blades for sharp edges
Santoku knife is ideal for slicing, mincing & dicing vegetables & meat
Triple-rivet handles ensure a comfortable, stable & secure grip
Size of blade: 7 inches; size of handle: 4.8 inches
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Categories: Asian Knives, Home & Kitchen, Kitchen & Dining, Kitchen Knives, Kitchen Tools, Santoku Knives
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