DIETS ORGANICS Thuthuvalai Powder – தூதுவளை – Climbing Brinjal – Solanum trilobatum -Leaves Powder- 25 GMS

HOW TO MAKE Boil half a teaspoon (2-3g) of Thuthuvalai powder with 150ml of water for 5 minutes, filter and drink. Add salt and pepper to enhance the taste, if required. Take two times daily. It can be mixed with rice, rasam, dosa batter, thuvaiyal and chutney.
The people who are with chronic cough and cold can take advantage of the thuthuvalai powder.
No added flavors and preservatives, No allergies.
How to make: Boil half a teaspoon (2-3g) of Thuthuvalai Powder with 150ml of water for 5 minutes, filter and drink. Add salt and pepper to enhance the taste, if required. Take two times daily. It can be mixed with Rice, Rasam, Dosa batter, Thuvaiyal and Chutney.