Product Description
BRIJEX Chopping Cutting Board Kneading Board Noodle Boards Kitchen Pastry Board for Kneading Rolling Bread Pizza Biscuits Dough
Wide range of applications for kneading dough, cutting vegetables, fruits and meat.
Cutting Vegetables
Knead Bread Dough
Cutting Fruits
Cutting Meat
Large stainless steel chopping board with rolling pin
304 Good Grade Material, which is healthy, durable, easy to clean and stain resistant.
Lip design perfectly fits the kitchen table top.
For your family’s health, choose a stainless steel chopping board that doesn’t get moldy.
Smooth surface and good touch. The stainless steel countertop cutting board is brushed and easy to clean.
Specification: Dimensions: (40×30 cm) Thickness: 0.5 cm Rolling pin dimensions: 20 x 2.5 x 2.5 cm Material: food-graded 304 stainless steel
The right-angle side and the countertop form an angle of 90°, which can perfectly fit the kitchen tabletop.
The thickness is 0.06 inch (1.5mm). Perfect for all your chopping and cutting needs in the kitchen.
Only a piece of cloth is required for simple cleaning.
Round Edge Chopping Board: The rounded edges add a touch of safety and style to the board. Unbreakable and Strong: Crafted from stainless steel, ensuring durability and resistance to breakage.
Effortless Maintenance: Stainless steel is resistant to stains and odors, making upkeep hassle-free. Hygienic Cooking Surface: Stainless steel’s non-porous nature supports a clean and sanitary cooking space.
Healthy Food Prep: Stainless steel is a food-safe material, ensuring your meals remain uncontaminated. Durable Construction: Built to withstand the demands of daily kitchen use, offering longevity.
Non-Slip Design :This cutting board is designed with additional erected edge which attaches securely and seamless fits to your counter and does help to stabilize the board during operation.
Easy to Clean: The smooth stainless steel surface allows for easy removal of food residue and quick cleaning. Hygienic Choice: Stainless steel is naturally non-porous, preventing the growth of harmful bacteria.
Reviews
Clear filtersThere are no reviews yet.