Product Description
Guns Ceramic Knife Chef Sashimi Paring Knife:
Superior quality Ceramic steel Non-staining Ceramic steel resists rust, corrosion, and discoloration. Precision made for strength and durability. The razor-sharp edge makes cutting and chopping a breeze, and is easy to maintain. Ergonomic handles Ergonomic handles are made from Santoprene for comfort and polypropylene for durability. It features textured finger points that provide slip resistance and a better grip. Each handle is engineered to gently widen where it meets the blade to help protect fingers. Care and handling of GUNS (YINGGUNS ) cutlery The performance of a knife can be diminished if not cared for properly. Cutlery should never be washed in a dishwasher because intense heat and harsh detergents may cause the handle to deteriorate. Carefully wash by hand with soap and warm water, rinse and dry with a soft towel.
ERGONOMIC HANDLE:
Do not soak or submerge in water for long periods of time or use chlorine bleach because it can pit and discolor the blade. Avoid soaking in aluminum or stainless steel sinks because these metals may cause pitting on the blade. Store in a cutlery block or sheath to preserve the cutting edges and prevent injuries. Package include: 1 * 8” Inches Knife Handling and Packing: Packing done with good amount of care so that you get the item in good condition. it is your responsibility to ensure that the packet received is in non-tampered condition. If the pack is open please refuse to receive the order and return it with same logistics person.
THE RAZOR-SHARP EDGE:
Ergonomic handle – a combination of Santoprene for comfort and polypropylene for durability
The steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge
Textured finger points provide slip resistance, grip, and safety. protective finger guard.
Hand wash knives for blade edge and surface care
8” Inches Blade Length for Cutting Slice Paring Steak Meat Chicken Cheese Vegetable fruits
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